09-10-2013
On September 27th, co-hosted by Beijing People's Association for Friendship with Foreign Countries and Beijing NGO Association for International Exchanges, the event of "Learn to Cook Chinese Food and Experience Tongue Culture" was successfully held in Beijing New Oriental Cooking School. The event was part of the "Chinese Classics o Beijing Cultural Forum" program, which was designed to promote Chinese traditional culture by exchanging cooking skills with foreign friends through Chinese food. More than 50 foreign friends in Beijing, including foreign experts from the National Bureau of Foreign Languages, foreign correspondents from China Radio International, and representatives of international organizations in Beijing and International Students in Chinese college attended the event. The Standing Deputy Director of Beijing Friendship Association and Beijing NGO Li Xiaoqiang and the Vice Director of Beijing Friendship Association Guo Aihua attended the event.
The event of learning to cook Chinese food was a new try to promote Chinese culture following the activities of calligraphy, kites and tea ceremony. Foreign friends commented that the event was elaborately designed, well-planned, distinctive and rich in content and hoped us to organize more similar activities to promote our friendship.
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